Heritage Place Lodge - Kitchen
10015 101 Avenue Morinville AB T8R 1M2 · Food - General
4 inspections
- Monitoring Inspection
1 infraction
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- *Expired Quat test strips were found (2018). Replace with new test strips. Corrected later in the day, email from staff had a photo of new test strips with an expiry date of Dec 15, 2026.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Monitoring Inspection
1 infraction
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- *Frozen food products were stored directly on the floor in the walk in freezer. Reorganize cooler, elevate food products off the floor to protect from contamination, prevent pest access and facilitate cleaning. Corrected on site: staff organized freezer; food items lifted off the floor.
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions