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JJ Bean Coffee Roasters (Suter Brook)

7 - 400 Capilano Rd, Port Moody · Restaurant

14 inspections

  1. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Cloth towels at front counter weren't submerged in sanitizer solution, not allowing sanitization of surfaces and equipment.
      • Correction: Keep cloth towels fully submerged in sanitizer solution and solution is changed every 2 hours.
      • Date to be corrected by: Corrected during inspection
      • Corrective Action(s):
      • Violation Score:
    • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: Holes in the wall observed in back corner under front counter near piping, allowing pest entry.
      • Correction: Contact pest management company to cover holes. Clean any droppings with a bleach solution, and monitor for nay new droppings.
      • Corrective Action(s):
  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Follow-Up Inspection

    0 infractions

  6. Follow-Up Inspection

    0 infractions

  7. Routine Inspection

    2 infractions

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation: Handsinks inside of dishwashing area blocked with dirty bucket. Handsinks should be empty, stached with soap and paper towels to encourage staff to wash hands
      • Corrective Action(s): Staff removed bucket from sink
      • Violation Score: 5
    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation (CORRECTED DURING INSPECTION): Dust and dirt buildup under display cooler observed. Trays used for storing mugs need cleaning as they had minor food debris.
      • Corrective Action(s): Clean the mentioned areas
      • Violation Score: 3
  8. Follow-Up Inspection

    0 infractions

  9. Routine Inspection

    0 infractions

  10. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Black build up found inside the ice machine at the time of inspection
      • Corrective Action(s): - Remove and discard all ice in the ice machine
      • - Clean and sanitize black build-up inside the ice machine
      • - Do not use ice made from ice machine until it has been clean and sanitized
      • Date To Be Corrected: Immediately
      • Violation Score: 3
  11. Routine Inspection

    0 infractions

  12. Follow-Up Inspection

    0 infractions

  13. Follow-Up Inspection

    0 infractions

  14. Routine Inspection

    1 infraction

    • 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
      • Observation: Display fridge measured approximately 10C at the time of inspection.
      • Corrective Action(s):
      • - Remove all potentially hazardous foods (sandwiches, wraps, yogurt cups and juices that need refrigeration) and move them to working coolers
      • - Defrost cooler and/or contact maintenance to repair cooler so that it can achieve and maintain 4C
      • - You may have one of each the foods removed in the cooler for display purposes only, but these items can NOT be sold and must be discarded at the end of the day
      • Violation Score: 5
      • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation: Debris and mould build up observed in the ice machine
      • Corrective Action(s): Clean and sanitize area noted, and add the machine to your sanitation plan.
      • Violation Score: 5