JUST POKE & DIY TEA LAB

2215 NW MARKET ST, SEATTLE, WA 98107 · Restaurant (Seating 0-12)

9 inspections

1. Routine Inspection/Field ReviewAug 4, 2025

   4 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 3000 - Proper thawing methods used
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
2. Routine Inspection/Field ReviewFeb 4, 2025

   0 infractions

3. Routine Inspection/Field ReviewJul 29, 2024

   1 infraction

   • 3000 - Proper thawing methods used
     • BLUE
4. Routine Inspection/Field ReviewApr 9, 2024

   1 infraction

   • 3000 - Proper thawing methods used
     • BLUE
5. Consultation/Education - FieldFeb 28, 2024

   0 infractions

6. Routine Inspection/Field ReviewJul 18, 2023

   3 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
   • 2300 - Proper consumer advisory posted for raw or undercooked foods
     • RED
7. Routine Inspection/Field ReviewFeb 17, 2023

   2 infractions

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
   • 2300 - Proper consumer advisory posted for raw or undercooked foods
     • RED
8. Routine Inspection/Field ReviewAug 23, 2022

   4 infractions

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 1000 - Food in good condition, safe and unadulterated; approved additives
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
9. Routine Inspection/Field ReviewMar 2, 2022

   0 infractions