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Killam Health Care Centre - Food Service

5203 49 Avenue Killam AB T0B 2L0 · Food - General

Official record from Alberta →

Inspection summary

Killam Health Care Centre - Food Service has been inspected 8 times by Alberta Health Services (Environmental Public Health) since November 21, 2023. The most recent inspection, on October 7, 2026, recorded 1 infraction.

3 of 8 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 4 times across 4 separate inspections, most recently on March 18, 2025. For example: Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded once on October 7, 2026. For example: Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on November 21, 2023. For example: Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

8 inspections

  1. Demand Inspection

    1 infraction

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Food in cardboard boxes was placed on the floor in the walk-in freezer. They were placed off the floor by the onsite staff.
  2. Monitoring Inspection

    0 infractions

  3. Monitoring Inspection

    0 infractions

  4. Monitoring Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • The floor in the dishwasher area was missing a few tiles, making it difficult to clean. Please ensure all floors are smooth, durable, and easy to clean.
  5. Risk Management Inspection

    0 infractions

  6. Monitoring Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • As of May 17, 2024, the flooring finish in the walk-in cooler is still not completed.Will remain on the report as a violation until the required work is completed.SEPTEMBER 24, 2024:STATUS QUO - no confirmed timeframe for the above requirement - waiting for a status update from Covenant Health management,EXHAUST CANOPY HOOD PROFESSIONAL CLEANING:Verified on-site that the company previously hired to complete this task is Hoodz, 9170 Yellowhead Trail, Edmonton.
  7. Monitoring Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • As of May 17, 2024, the flooring finish in the walk-in cooler is still not completed.Will remain on the report as a violation until the required work is completed.
  8. Monitoring Inspection

    2 infractions

    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • At the time of inspection, the food handling permit posted in the kitchen facility was expired on September 30, 2023.However, following the inspection, the Food Service Manager has informed our Department that the 2023 - 2024 Food Handling Permit was printed and posted to replace the existing one.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • As of November 21, 2023, the flooring finish in the walk-in cooler is still not completed.Will remain on the report as a violation until the required work is completed.

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