Le Cafe Bicyclette
004 - 8627 91 Street NW Edmonton AB T6C 3N1 · Food - General
7 inspections
- Monitoring Inspection
1 infraction
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Yes (corrected during inspection) - there was accumulation of food spillage, grime, etc., on the inside of the refrigeration unit at the front bar and sales area.This was corrected at time of inspection. Staff are to continue with the regular daily, weekly, and monthly cleaning schedules, as set out for this food premises operation.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Dishwasher final cycle only reached 60C. Kitchen manager phoned dishwasher maintenance while on-site.
- 23. Is the facility maintained in a clean and sanitary condition?
- Areas around central kitchen ceiling vents were unclean.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Risk Management Inspection
1 infraction
- 23. Is the facility maintained in a clean and sanitary condition?
- Operation was required to clean around walk-in cooler reefer, walk-in cooler door, white plastic bins, and fire extinguisher area. Operation was also required to service the canopyhood; HQLC April 2024.
- 23. Is the facility maintained in a clean and sanitary condition?
- Monitoring Inspection
1 infraction
- 23. Is the facility maintained in a clean and sanitary condition?
- Operation was required to clean around walk-in cooler reefer, walk-in cooler door, white plastic bins, and fire extinguisher area. Operation was also required to service the canopyhood; HQLC April 2024.
- 23. Is the facility maintained in a clean and sanitary condition?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Operation was required to clean white plastic powder bins, upright stainless steel #8 cooler, door of walk-in cooler, walk-in cooler fan grills. Operation was required to service the canopyhood; HQLC Aug 2023.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?