LE CAVISTE

1919 7TH AVE, SEATTLE, WA 98101 · Restaurant (Seating 13-50)

16 inspections

1. Routine Inspection/Field ReviewAug 15, 2025

   1 infraction

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
2. Routine Inspection/Field ReviewMay 22, 2024

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
3. Routine Inspection/Field ReviewApr 24, 2023

   0 infractions

4. Routine Inspection/Field ReviewOct 13, 2022

   0 infractions

5. Routine Inspection/Field ReviewFeb 28, 2020

   0 infractions

6. Routine Inspection/Field ReviewDec 11, 2019

   0 infractions

7. Routine Inspection/Field ReviewJan 9, 2019

   0 infractions

8. Routine Inspection/Field ReviewAug 31, 2018

   0 infractions

9. Routine Inspection/Field ReviewMar 28, 2018

   0 infractions

10. Routine Inspection/Field ReviewDec 27, 2017

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
11. Routine Inspection/Field ReviewJul 25, 2017

    0 infractions

12. Routine Inspection/Field ReviewJun 23, 2016

    0 infractions

13. Consultation/Education - FieldDec 29, 2015

    0 infractions

14. Routine Inspection/Field ReviewApr 27, 2015

    3 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 0400 - Hands washed as required
      • RED
15. Routine Inspection/Field ReviewAug 13, 2014

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
16. Routine Inspection/Field ReviewApr 16, 2014

    2 infractions

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods.
      • RED