LEONIDAS

1444 BRENTON, HALIFAX · Food Establishment

3 inspections

1. InspectionMar 23, 2026

   1 infraction

   • 29(3) A food establishment must provide facilities and equipment to implement the maintenance, cleaning and sanitation program and must identify in their program the cleaning and sanitizing agents used in the food establishment, including their concentration and uses.
     • In accordance with Section 4.2.1(b) of the NS Food Retail and Food Services Code, you must identify all cleaning and sanitizing agents used in the Food Establishment and their concentrations.
2. InspectionSep 20, 2024

   0 infractions

3. InspectionJul 20, 2023

   0 infractions