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Luxshi Supermarket - Fish & Butcher

6-7-4525 Ebenezer Rd Brampton ON L6P 2K8 · Fish Shop

Inspection summary

Luxshi Supermarket - Fish & Butcher has been inspected 3 times by Peel Public Health (Region of Peel) since February 18, 2025. The most recent inspection, on March 20, 2026, recorded 1 infraction.

None of the 3 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 3 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.

    Recorded 3 times across 3 separate inspections, most recently on March 20, 2026. For example: Did operator provide a test reagent to determine the concentration of sanitizer?

  • Food safety training and certificationLower risk

    Many jurisdictions require a trained or certified person on site, such as a certified food handler. These findings mean the training record or the trained person was missing at the time. They do not by themselves mean anything was handled unsafely.

    Recorded 2 times across 2 separate inspections, most recently on October 27, 2025. For example: Is at least one food handler/supervisor with valid food handler certification present on-site during every hour of operation?

About this data

These results come from Peel Public Health (Region of Peel), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Required

    1 infraction

    • Did operator provide a test reagent to determine the concentration of sanitizer?
  2. Required

    2 infractions

    • Did operator provide a test reagent to determine the concentration of sanitizer?
    • Is at least one food handler/supervisor with valid food handler certification present on-site during every hour of operation?
  3. Required

    2 infractions

    • Did operator provide a test reagent to determine the concentration of sanitizer?
    • Is at least one food handler/supervisor with valid food handler certification present on-site during every hour of operation?

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