Ma & Pa's BBQ - STH-232
2405 13 Avenue N Lethbridge AB T1H 4A4 · Food - Mobile Vendor
Inspection summary
Ma & Pa's BBQ - STH-232 has been inspected 3 times by Alberta Health Services (Environmental Public Health) since May 17, 2024. The most recent inspection, on July 10, 2026, recorded 1 infraction.
1 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Cleaning and sanitizing.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded 2 times across 2 separate inspections, most recently on July 10, 2026. For example:
Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- One spray bottle of QUATs measured 200 ppm, other spray bottles appeared dark pink colour and must be diluted before use. A few test strips were provided during the inspection - please obtain QUAT test strips to ensure sanitizer is 200-400 ppm.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- QUATS concentration was >200ppm upon inspection. Operator remixed the 3 sanitizer bottles. Please ensure to follow manufacturers instructions for measuring solution to 200ppm.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
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