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Mayerthorpe Mini Market - Food

4801 50 Street Mayerthorpe AB T0E 1N0 · Food - General

Official record from Alberta →

Inspection summary

Mayerthorpe Mini Market - Food has been inspected 11 times by Alberta Health Services (Environmental Public Health) since November 28, 2023. The most recent inspection, on April 7, 2026, found no infractions.

7 of 11 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 2 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

The last 2 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 4 times across 4 separate inspections, most recently on March 11, 2026. For example: Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

11 inspections

  1. Demand Inspection

    0 infractions

  2. Risk Management Inspection

    0 infractions

  3. Risk Management Inspection

    1 infraction

    • 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
      • It was observed that the fire suppression system requires updated inspection and certification.An extension was granted to complete this task.
  4. Monitoring Inspection

    1 infraction

    • 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
      • It was observed that the fire suppression system requires updated inspection and certification.
  5. Monitoring Inspection

    0 infractions

  6. Risk Management Inspection

    0 infractions

  7. Monitoring Inspection

    1 infraction

    • 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
      • It was observed that the kitchen fire suppression system and extinguisher require inspection and re-certification. Please complete this task in the near future.
  8. Risk Management Inspection

    0 infractions

  9. Monitoring Inspection

    1 infraction

    • 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
      • Soups prepared, packaged and displayed at the facility are not labelled. Provide the basic labelling of facility name, address, produce date and phone number.
  10. Monitoring Inspection

    0 infractions

  11. Demand Inspection

    0 infractions

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