Mia Pasta
FC5 - 100 Anderson Road SE Calgary AB T2J 3V1 · Food - General
6 inspections
- Risk Management Inspection
1 infraction
- 23. Is the facility maintained in a clean and sanitary condition?
- There was grease/food/debris accumulation under the cooking equipment, line cooler.-move all equipment and thoroughly clean the flood/equipment/walls, etc. -this needs to be done weekly.
- 23. Is the facility maintained in a clean and sanitary condition?
- Monitoring Inspection
3 infractions
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- The mechanical dishwasher tested 0ppm chlorine as the chlorine sanitizer bottle was empty.-obtain more dishwasher sanitizer chemicals.-dishes can be sanitized using quats sanitizer until chlorine sanitizer is obtained today.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- There was no soap or paper towel in the dispensers at the sink in the back dishwashing/prep areas.-ensure all handwash stations have soap and paper towel.
- 23. Is the facility maintained in a clean and sanitary condition?
- There was grease/food/debris accumulation under the cooking equipment, line cooler, the back cooler/freezers, around the hot water tank.-move all equipment and thoroughly clean the flood/equipment/walls, etc. -this needs to be done weekly.
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- Monitoring Inspection
0 infractions
- Demand Inspection
2 infractions
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Update August 9, 2024:- Glue board by the hot water tank in the back has low activity 1-2 dead cockroaches.- No live cockroaches found during the inspection. Continue working with pest control company to eradicate pest activity. Glue board under front counter and under back cooler/freezer units had evidence of dead cockroaches. Facility is working with pest control to address this issue.
- 23. Is the facility maintained in a clean and sanitary condition?
- Cleaning of high touch point and hard to reach areas needed (cooler handles, soda machine nozzles, under/around food equipment). - Please clean these areas and ensure regular cleaning is done.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Demand Inspection
1 infraction
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Glue board under front counter and under back cooler/freezer units had evidence of dead cockroaches. Facility is working with pest control to address this issue.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Monitoring Inspection
0 infractions