Namo Cafe Bistro
290D - 9737 Macleod Trail SW Calgary AB T2J 0P6 · Food - General
4 inspections
- Monitoring Inspection
0 infractions
- Demand Inspection
2 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Quat was measured at 0 ppm, new solution was made, measured at 200 ppm.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Handwashing sink was blocked. correction made.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Monitoring Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Internal temperature of cooked chicken stored in prep cooler drawer located under the grill was 7.9C and raw beef was at 7CRequirement:Ensure that perishable foods under refrigeration are stored at 4C or less.Adjust the temperature of the cooler.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Initial Inspection
0 infractions