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Nikos Pizza

307 - 2335 162 Avenue SW Calgary AB T2Y 4S6 · Food - General

Inspection summary

Nikos Pizza has been inspected 2 times by Alberta Health Services (Environmental Public Health) since November 14, 2025. The most recent inspection, on January 26, 2026, recorded 2 infractions.

1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Chemicals and toxic substances.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Chemicals and toxic substancesHigher risk

    Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.

    Recorded once on January 26, 2026. For example: Are chemicals stored and handled in a safe manner?

  • Equipment and utensilsLower risk

    Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.

    Recorded once on January 26, 2026. For example: Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Monitoring Inspection

    2 infractions

    • 09. Are chemicals stored and handled in a safe manner?
      • Orange Mult surface cleaner label was provided on spray bottle containing Sink& Surface Cleaner sanitizer located in the kitchen.Requirement:Please provide correct label on sanitizer spray bottle to identify its contents.DONE
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • New pizza boxes were stored directly on floor in front and back area.Requirement:Store pizza boxes off the floor.
  2. Initial Inspection

    0 infractions

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