Oxtail Indian Cuisine and Unlimited Pizza
3 - 101 Sunset Boulevard Diamond Valley AB T0L 2A0 · Food - General
4 inspections
- Risk Management Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- The original location of the handwashing sink by the entry swinging doors to the kitchen has been removed and replaced with a pizza preparation area. The nearest handwashing sink is not easily accessible.- Handwashing sink to be re-installed in its original location. Alternate location to be approved by the Public Health Inspector prior to installation.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Risk Management Inspection
1 infraction
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- The original location of the handwashing sink by the entry swinging doors to the kitchen has been removed and replaced with a pizza preparation area. The nearest handwashing sink is not easily accessible.- Handwashing sink to be re-installed in its original location. Alternate location to be approved by the Public Health Inspector prior to installation.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Initial Inspection
2 infractions
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- The original location of the handwashing sink by the entry swinging doors to the kitchen has been removed and replaced with a pizza preparation area. The nearest handwashing sink is not easily accessible.- Handwashing sink to be re-installed in its original location. Alternate location to be approved by the Public Health Inspector prior to installation.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- There was limited lighting and visibility noted in the old walk-in freezer that is being used for dry storage. - Additional lighting to be installed.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?