Skip to content
Loading map…

Papa John's Pizza #12717

101 - 5580 Vedder Rd, Chilliwack · Restaurant

10 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    1 infraction

    • 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
      • Observation: Sole staff on-site FOODSAFE Level 1 certification or equivalent observed to be expired December `18, 2023.
      • Corrective Action(s): Ensure at least one staff has valid FOODSAFE LEvel 1 certification or equivalent at all time during operation. Staff should take FOODSAFE LEvel 1. Corrected by: December 13, 2024.
      • Violation Score: 1
  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    0 infractions

  7. Routine Inspection

    0 infractions

  8. Follow-Up Inspection

    1 infraction

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): Repeat violation:
      • Silicon brush with holder observed in the handsink beside the prep cooler.
      • Corrective Action(s): Ensure that nothing is stored in the handsink and that it is accessible at all times for handwashing
      • Violation Score: 5
  9. Routine Inspection

    2 infractions

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): Silicon brush for cooking observed to be stored in a holder in the designated handsink beside the prep cooler
      • Corrective Action(s): Remove the silicon brush. Ensure that the handsink is free of items and accessible for handwashing
      • Violation Score: 5
    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: The following areas were observed to have ants:
      • 1. More than a ten live and five dead ants were observed under the three compartment sink
      • 2. Three live ants were observed to be walking along the wall under the counter where pizza dough is prepared
      • Corrective Action(s): Ensure that your sanitation plan is followed and implement physical control measures, e.g. ant traps to reduce the entry of pests. Consult a pest control company for additional recommendations.
      • Date to be corrected: June 24, 2022
      • Violation Score: 9
      • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: The following areas were where more than five live ants were observed:
      • 1. Scattered flour observed under the counter where pizza dough is prepared
      • 2. A handful of sand observed under the three compartment sink and behind the boxes
      • Corrective Action(s): Clean under the counter for preparing pizza dough and under the three compartment sink to mitigate the entry of pests
      • Date to be corrected: Today
      • Violation Score: 3
  10. Routine Inspection

    0 infractions