The Town Butcher
301 - 5580 Vedder Rd, Chilliwack · Restaurant
13 inspections
- Routine Inspection
2 infractions
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation: Observed a meat slicer by the ovens with dried food debris.
- Corrective Action(s): Clan and sanitize. To be corrected within 3 days.
- Violation Score: 5
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: The meat cutting room's cooler fans were observed with dust.
- Corrective Action(s): Clean. Maintain the cleaning schedule as per the approved plans. To be corrected within 3 days.
- Violation Score: 3
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
2 infractions
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): Dried food debris found on the meat slicer by the office.
- Corrective Action(s): Clean and sanitize.
- Violation Score: 5
- 209 - Food not protected from contamination [s. 12(a)]
- Observation (CORRECTED DURING INSPECTION): Trays of enchilada were found uncovered in the walk-in cooler.
- Corrective Action(s): Cover the foods to protect from contamination.
- Violation Score: 3
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): Hard surface sanitizer at 0ppm
- Corrective Action(s): Adjust hard surface sanitizer Quats to 200ppm. Operator must use three compartment sink sanitizer for now.
- Violation Score: 5
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 201 - Food contaminated or unfit for human consumption [s. 13]
- Observation (CORRECTED DURING INSPECTION): Ready to Eat products must be stored in walk in cooler separate from Raw meat
- Baked potatoes stored on top of raw meat, discarded
- Corrective Action(s):
- Violation Score: 5
- 201 - Food contaminated or unfit for human consumption [s. 13]
- Routine Inspection
0 infractions