Papa John's Pizza 9061
4001 Richmond Road SW Calgary AB T3E 4P2 · Food - General
2 inspections
- Monitoring Inspection
5 infractions
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- No QUAT test strips at the time of inspection
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- No soap available at the back hand wash stationEnsure all hand wash stations are equipped with hot and cold running water, liquid soap, and disposable paper towels
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Recurring violation noted on September 5, 2024:The staff washroom located in the kitchen did not have a self-closing mechanism on the door.-Install a self-closing mechanism on the staff washroom door.Previous violation:The staff washroom located in the kitchen did not have a self-closing device on the door. **Install a self-closing device on the washroom door.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1) Baseboards along the walls in the mechanical room were not adequately affixed to the walls.-Fix the baseboards.2) There was an opening on the ceiling adjacent the ventilation canopy.-Close the ceiling gap.
- 23. Is the facility maintained in a clean and sanitary condition?
- Cleaning required on order system (screen and keyboard)
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Monitoring Inspection
3 infractions
- 20. Do food handlers at the facility have adequate food safety training?
- No food safety certificate available.-Provide a food safety certificate for someone in care and control of the facility.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Recurring violation noted on September 5, 2024:The staff washroom located in the kitchen did not have a self-closing mechanism on the door.-Install a self-closing mechanism on the staff washroom door.Previous violation:The staff washroom located in the kitchen did not have a self-closing device on the door. **Install a self-closing device on the washroom door.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1) Baseboards along the walls in the mechanical room were not adequately affixed to the walls.-Fix the baseboards.2) There was an opening on the ceiling adjacent the ventilation canopy.-Close the ceiling gap.
- 20. Do food handlers at the facility have adequate food safety training?