Pizza 73 - Events (Level 7)
13703 164 Street NW Edmonton AB T5V 0C8 · Food - Special Event
6 inspections
- Demand Inspection
3 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- 1. Sanitizer not available 2. Test strips not available
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Temperature logs not being completed
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Handwashing and dishwashing sinks inaccessible due to the placement of a cooler directly in front of them
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Risk Management Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
2 infractions
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- Five opened bags of popcorn sitting on shelf from previous day.Discarded.
- 20. Is the facility maintained in a clean and sanitary condition?
- Floor dirty in concessions.Dirty pizza trays and slicers present from previous day.
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- Demand Inspection
1 infraction
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Paper towel not in dispenser at south end location.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Demand Inspection
0 infractions