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Pluvio Restaurant + Rooms

1714 Peninsula Road, Ucluelet, BC, V0R 3A0 · Food Premises

Official record from Island Health →

Inspection summary

Pluvio Restaurant + Rooms has been inspected once by Island Health (Vancouver Island Health Authority), on August 18, 2026. The most recent inspection, on August 18, 2026, recorded 2 infractions.

In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Protecting food from contaminationHigher risk

    This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.

    Recorded once on August 18, 2026. For example: Food Not Protected - General

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on August 18, 2026. For example: Food Safety Plan/Sanitation Plan

About this data

These results come from Island Health (Vancouver Island Health Authority), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Routine

    2 infractions

    • Food Not Protected - General
      • Ice machine had accumulation along its dispensing line. Owner stated that the machine is cleaned one time a year (last cleaned: Fall). Ice making contact with the accumulation can present cross contamination risks.
      • Take the following actions: 1. Empty the ice machine. 2. Clean and sanitize the interior of the ice machine. 3. Reflect increased cleaning frequency for the ice machine in the sanitation plan.
    • Food Safety Plan/Sanitation Plan
      • Owner had no sanitation plan available for the facility. This is a requirement as per Section 24(2) of the Food Premises Regulation.
      • Create a sanitation plan that includes the following: (a) the cleaning and sanitizing requirements for the establishment and for all equipment and utensils used in the establishment, (b) the identification of cleaning and sanitizing agents used in the establishment, including their concentrations and their uses, and (c) the identification of all pesticides used in the establishment, including their uses and their storage requirements. Submit this to the area EHO to file in the facility's folder. A template will be sent to the operator as a resource. Comments Routine inspection conducted. Action items: - Replace the measuring cups with scoops with handles. - Spilt food debris located on the right of the ice machine. Comments: - Hand sinks are fully equipped with hot/cold running water, liquid soap, and paper towels. - 2-compartment sink equipped with hot/cold running water and two sink plugs. - Low temperature dishwasher registered 100ppm chlorine residuals. - Sanitizer test strips were available and before their expiration dates: quats (March 1, 2028); chlorine (November 1, 2027). - Freezer unit registered -14.2°C. Three chest coolers in the Sea-Can registered around -18°C. - Bar undercounter cooler: 2.8°C. Walk-in cool registered 0.8°C. - Temperature logs were available via digital records. Measures are recorded every 30 minutes. - Ventilation hood was last deep cleaned by third party: June 2026. - Lacto-fermentation unit is available outside in the back. - Owner onsite with valid FOODSAFE certification. Expiration date: March 11, 2030. - Food safety plans were available in an accessible binder (sous-vide included). No sanitation plan was available. - Permit to operate posted on the wall in a visible location. - No evidence of pest activity noted during inspection. Outdoors is contracted with pest control.

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