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Ranchlands School - Breakfast Program

610 Ranchlands Boulevard NW Calgary AB T3G 2C5 · Food - General

Official record from Alberta →

Inspection summary

Ranchlands School - Breakfast Program has been inspected once by Alberta Health Services (Environmental Public Health), on May 1, 2026. The most recent inspection, on May 1, 2026, recorded 2 infractions.

In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 2 times on May 1, 2026. For example: Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Monitoring Inspection

    2 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • Sanitizer used in the sandwich prep area was below 200 ppm when measured with a QUAT test strip. Sanitizers must be at 200 ppm ensure proper cleaning and sanitizing. Operator replaced the bottle with a QUAT solution that was at 200 ppm during the inspection
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Quat test strips were expired and no longer effective.Please replace the Quat test strips with ones that are not expired to ensure sanitizer concentrations can be tested and verified.

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