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Redwood Inn & Suites - Whirlpool

8117 99 Street Clairmont AB T8X 5B1 · Aquatic Facility

Official record from Alberta →

Inspection summary

Redwood Inn & Suites - Whirlpool has been inspected 9 times by Alberta Health Services (Environmental Public Health) since January 31, 2024. The most recent inspection, on September 21, 2026, recorded 1 infraction.

2 of 9 inspections on record found no infractions at all. In the past 12 months there were 5 inspections with 7 infractions recorded. The higher-risk findings here relate to: Food temperature control and Pool and spa water quality.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded 5 times across 5 separate inspections, most recently on September 21, 2026. For example: Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?

  • Pool and spa water qualityHigher risk

    For pools, spas and splash pads, inspectors test disinfectant levels, pH and water clarity, and check safety equipment. Water that is not properly treated can spread skin, ear and stomach infections.

    Recorded 5 times across 4 separate inspections, most recently on September 11, 2026. For example: Is the bacteriological quality of the water in this pool satisfactory (Critical)?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

9 inspections

  1. Risk Management Inspection

    1 infraction

    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • The bottom basin of the whirlpool has areas where paint is missing.Repaint the affected sections of the bottom basin of the whirlpool.
  2. Demand Inspection

    2 infractions

    • 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
      • Water sample collected on September 8, 2026 was unsatisfactory. Pseudomonas: Isolated. Ensure hot tub is closed for pub use. Drain the water, clean, refill and shock chlorinate the hot tub. Hot tub remains closed until satisfactory water result is obtained.
    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • The bottom basin of the whirlpool has areas where paint is missing.Repaint the affected sections of the bottom basin of the whirlpool.
  3. Demand Inspection

    1 infraction

    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • The bottom basin of the whirlpool has areas where paint is missing.Repaint the affected sections of the bottom basin of the whirlpool.
  4. Demand Inspection

    2 infractions

    • 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
      • Water sample(s) collected on June 16, 2026, indicated the presence of Pseudomonas aeruginosa.Ensure hot tub remains closed until satisfactory water results are received.
    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • The bottom basin of the whirlpool has areas where paint is missing.Repaint the affected sections of the bottom basin of the whirlpool.
  5. Monitoring Inspection

    1 infraction

    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • The bottom basin of the whirlpool has areas where paint is missing.Repaint the affected sections of the bottom basin of the whirlpool.
  6. Risk Management Inspection

    0 infractions

  7. Demand Inspection

    2 infractions

    • 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
      • Results of water sample collected on August 13, 2025: PSEUDOMONAS AERUGINOSA Isolated in this pool.The owner / operator of this facility is requested to conduct the following, namely:1. Close and drain whirlpool.2. Scrub / disinfect whirlpool.3. Re-fill / re-balance whirlpool.4. Submit a microbiological water sample.5. The whirlpool must remain closed until a satisfactory pool water result is obtained.
    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • Results of water sample collected on August 13, 2025: HPC: 150 cfu /100 mlThe owner / operator of this facility is requested to conduct the following, namely:Ensure HPC count is no more than 100 cfu/100 mL.
  8. Demand Inspection

    1 infraction

    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • Results of water sample collected on July 30, 2025:HPC: 2530 cfu /100 mlEnsure HPC count is no more than 100 cfu/100 mL. Shock chlorinate the pool water, balance the pool water chemistry and then re-submit a water sample.
  9. Monitoring Inspection

    0 infractions

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