Skip to content
Loading map…

Rehoboth Christian Ministries - Cafeteria

3920 49 Avenue Stony Plain AB T7Z 2J7 · Food - General

8 inspections

  1. Demand Inspection

    0 infractions

  2. Risk Management Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • The commercial cooler was between 15C - 18C. High risk foods such as eggs and mayonnaise were disposed of. The cooler was taken offline, and a domestic fridge is being utilized.
  3. Monitoring Inspection

    1 infraction

    • 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
      • High temp sanitizer met 68C at the plate level, requires to be 72C at the plate level.
  4. Monitoring Inspection

    0 infractions

  5. Risk Management Inspection

    0 infractions

  6. Monitoring Inspection

    2 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Individual milk containers for coffee were left out at room temperature.Staff voluntarily disposed of approx. 15 individual containers.
    • 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
      • - vent hood requires cleaning > 1 year since cleaned professionally.- dishwasher requires descaling.
  7. Monitoring Inspection

    0 infractions

  8. Monitoring Inspection

    1 infraction

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Covering placed on baked goods.