Restoration House Calgary - Reaching Families Food Bank
812 11 Avenue SW Calgary AB T2R 0E5 · Food - General
Inspection summary
Restoration House Calgary - Reaching Families Food Bank has been inspected 2 times by Alberta Health Services (Environmental Public Health) since July 17, 2024. The most recent inspection, on July 29, 2025, recorded 1 infraction.
None of the 2 inspections on record were free of infractions. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 2 times across 2 separate inspections, most recently on July 29, 2025. For example:
Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Monitoring Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1) Some shelving in the produce room is made out of unsealed wood. Please seal/paint the wooden shelves. 2) One of the ceiling lights in the produce room is not equipped with a cover. Please cover the lights or replace with plastic LED bulbs.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Initial Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1) Some shelving in the produce room is made out of unsealed wood. Please seal/paint the wooden shelves. 2) One of the ceiling lights in the produce room is not equipped with a cover. Please cover the lights or replace with plastic LED bulbs.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
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