Ridgestone Lodge - Food
115 Ridgestone Lane SW Diamond Valley AB T0L 0H0 · Food - General
4 inspections
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- The chlorine sanitizer used on food equipment was too strong and bleached out the chlorine test strip.- Chlorine sanitizer to be used at 100ppm. Corrected during inspection.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 23. Is the facility maintained in a clean and sanitary condition?
- 1) Some dust accumulation was noted on the top shelf of the central stainless steel storage rack in the kitchen.2) Dust and grease accumulation was noted on the grates in the commercial hood ventilation system.- Ensure areas are cleaned.
- 23. Is the facility maintained in a clean and sanitary condition?