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Rocky Ridge Ranch - Wading Pool

10709 Rocky Ridge Boulevard NW Calgary AB T3G 4G1 · Aquatic Facility

Official record from Alberta →

Inspection summary

Rocky Ridge Ranch - Wading Pool has been inspected 6 times by Alberta Health Services (Environmental Public Health) since July 5, 2024. The most recent inspection, on August 24, 2026, found no infractions.

2 of 6 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 2 infractions recorded. The higher-risk findings here relate to: Pool and spa water quality, Chemicals and toxic substances and Food temperature control.

Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Pool and spa water qualityHigher risk

    For pools, spas and splash pads, inspectors test disinfectant levels, pH and water clarity, and check safety equipment. Water that is not properly treated can spread skin, ear and stomach infections.

    Recorded 4 times across 4 separate inspections, most recently on August 12, 2026. For example: Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?

  • Chemicals and toxic substancesHigher risk

    Pool chemicals such as chlorine and acid must be labelled, stored apart from each other and handled safely. Mixing them by mistake can release toxic gas, so storage and handling problems are treated seriously.

    Recorded 2 times across 2 separate inspections, most recently on July 29, 2024. For example: Is the chemical quality of the water in this pool satisfactory (Non-Critical)?

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded 2 times across 2 separate inspections, most recently on July 29, 2024. For example: Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?

  • Food safety training and certificationLower risk

    Many jurisdictions require trained pool operators and certified lifeguards. These findings mean required training, certification or staffing records were missing at the time of inspection.

    Recorded 2 times across 2 separate inspections, most recently on July 29, 2024. For example: Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

6 inspections

  1. Risk Management Inspection

    0 infractions

  2. Demand Inspection

    1 infraction

    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • The water sample collected on August 10, 2026, was unsatisfactory with an HPC of 120 CFU/mL.
  3. Risk Management Inspection

    1 infraction

    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • Water sample collected on 06/07/2026, had a Heterotrophic Plate Count of 330CFU/ml.Treat and resample.
  4. Monitoring Inspection

    0 infractions

  5. Monitoring Inspection

    4 infractions

    • 05. Is the chemical quality of the water in this pool satisfactory (Non-Critical)?
      • Total alkalinity is 32. Ensure total alkalinity is between 60-180ppm.
    • 07. Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?
      • New flow meter installed. There were two volumes for the pool one was 73165 gal (which would be a 4 hour turn over rate with the new flow at 300gpm) and the second is 30115gal (1.4hour turnover rate). Confirm pool volume to provide accurate calculations.
    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • Last inspection, it was noted that: "The pool basin is rough, has sharp edges and there has been complaints about the pool surfacing cutting patrons feet."This inspection, it was noted that most of the basin has been smoothed out. Some rougher patches are still present, but it is not believed it will cut feet.Between each square slab there are edges which are rougher and may result in scraping or cutting. REQUIREMENT: The operator was told to replace the existing caulking between the slab and ensure it is more level, which may remove the rough edges.
    • 17. Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?
      • Written plans for incidence response require some modification.Written procedures require specific information on how to turn on controllers to meet chlorine levels/pH required for treatment of contamination in the wading pool. Please include the use of disinfectant as part of routine disinfection of indoor areas.
  6. Risk Management Inspection

    4 infractions

    • 05. Is the chemical quality of the water in this pool satisfactory (Non-Critical)?
      • Total alkalinity is 32. Ensure total alkalinity is between 60-180ppm.
    • 07. Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?
      • New flow meter installed. There were two volumes for the pool one was 73165 gal (which would be a 4 hour turn over rate with the new flow at 300gpm) and the second is 30115gal (1.4hour turnover rate). Confirm pool volume to provide accurate calculations.
    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • Last inspection, it was noted that: "The pool basin is rough, has sharp edges and there has been complaints about the pool surfacing cutting patrons feet."This inspection, it was noted that most of the basin has been smoothed out. Some rougher patches are still present, but it is not believed it will cut feet.Between each square slab there are edges which are rougher and may result in scraping or cutting. REQUIREMENT: The operator was told to replace the existing caulking between the slab and ensure it is more level, which may remove the rough edges.
    • 17. Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?
      • Written plans for incidence response require some modification.Written procedures require specific information on how to turn on controllers to meet chlorine levels/pH required for treatment of contamination in the wading pool. Please include the use of disinfectant as part of routine disinfection of indoor areas.

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