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Roundhouse Cafe

935 Cloverdale Avenue, 109, Victoria, BC, V8X 2T4 · Food Premises

Inspection summary

Roundhouse Cafe has been inspected once by Island Health (Vancouver Island Health Authority), on August 11, 2026. The most recent inspection, on August 11, 2026, recorded 1 infraction.

In the past 12 months there was 1 inspection with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on August 11, 2026. For example: Operations and Maintenance/Other

About this data

These results come from Island Health (Vancouver Island Health Authority), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Routine

    1 infraction

    • Operations and Maintenance/Other
      • Temperature logs not up to date. Last recording was in 2024.
      • Staff started August 2026 temperature logs during the inspection (corrected). Measure and record temperatures of all coolers on premises at least once daily. Comments Routine inspection conducted today. All coolers measured 4°C or below. Food storage practices are conducted properly. High temperature dishwasher measured 73.5° at plate level. Hydrogen peroxide surface sanitizer measured 500ppm. Ice machine clean. No signs of pest activity. Handsink fully equipped. Facility clean and well maintained. Note: Test strips available but expired in 2025. Obtain new test strips within expiry. Staff was not able to show valid FoodSafe Level 1 certificate onsite; send copy to Environmental Health Officer via email by August 12, 2026.

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