Rustixx Wood Fired Pizza - CGY-195
2 Walden Walk SE Calgary AB T2X 0Y4 · Food - Mobile Vendor
6 inspections
- Monitoring Inspection
2 infractions
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- The water sample collected on June 13, 2026, was not processed as the sample was submitted on a weekend/holiday without approval. Please submit a new sample.
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Up-to-date food handling permit was not displayed at the time of inspection.Correction:- Print and post the up-to-date food handling permit
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- Demand Inspection
1 infraction
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- The water sample collected on June 13, 2026, was not processed as the sample was submitted on a weekend/holiday without approval. Please submit a new sample.
- 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Risk Management Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Pizza toppings were thawed in a camping cooler (no ice inside) - external temps ranges from 10C to below 0C. Owner moved these items to the electric fridge at less than 4C. Ensure foods are thawed in a cooler at 4C of less, under cold running water, in a microwave and then cooked right away or cooked from frozen.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Cleaning required due to visible dirty on the exterior of the camping cooler, blue tote and containers holding pizza dough. Owner said it would be that day.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
0 infractions