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Safeway 8915 - Food

615 Division Avenue S Medicine Hat AB T1A 2J9 · Food - General

4 inspections

  1. Demand Inspection

    1 infraction

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • A personal jacket was hung a food storage shelf in the bakery department. The manager noted this and addressed it promptly.
  2. Monitoring Inspection

    2 infractions

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Hot dog rolls on the counter were uncovered. The operator wrapped them in saran wrap and placed them in the walk-in cooler.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • The hand sink near the food prep area in the deli section was obstructed by boxes. The operator moved the boxes to allow easy access to the hand sink for handwashing.
  3. Monitoring Inspection

    2 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Frozen fish fillets were being thawed under hot running water in the meat and seafood department. The operators promptly switched to cold water.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • One of the three handwashing sinks in the bakery department was out of hand soap. The operator refilled it promptly.The other sinks were properly stocked with supplies.
  4. Monitoring Inspection

    1 infraction

    • 03. Is all food in this facility fit for human consumption and not unwholesome, spoiled, or adulterated?
      • Dented cans were found in the aisles. The operator promptly discarded all the dented cans.