SHAWARMA AL-MOUNA

1266 WELLINGTON ST. W OTTAWA ON K1Y 3A5 · Food Safety

5 inspections

1. Routine inspectionJan 19, 2026

   1 infraction

   • Operators of a food premise shall ensure that food handlers in the food premise wash their hands, not contaminate the food, and be free of infectious diseases.
2. Routine inspectionJun 17, 2025

   1 infraction

   • Every food premise shall be provided with employee hand washing stations.
     • The hand washing stations must be used only for the hand washing of employees.
3. Complaint-based inspectionDec 11, 2024

   0 infractions

4. Follow-up inspectionApr 9, 2024

   0 infractions

5. Routine inspectionApr 3, 2024

   1 infraction

   • All equipment, utensils and multi-service articles that are used for food preparation in the food premise are of sound and tight construction, in good repair and suitable for their intended use.