SIAM BISTRO
1268 WELLINGTON ST W OTTAWA ON K1Y 3A5 · Food Safety
3 inspections
- Routine inspection
3 infractions
- Toxic and poisonous substances required for maintenance of sanitary conditions are kept separate from food, in containers bearing a label and used in a manner that does not contaminate the food.
- Every food premise shall be provided with employee hand washing stations.
- Cloths and towels used for cleaning, drying or polishing utensils or cleaning food contact surfaces are in good repair, clean and used for no other purpose.
- Routine inspection
0 infractions
- Routine inspection
1 infraction
- Racks, shelves or pallets used for food storage must be designed to protect the food from contamination and must be readily cleanable.
- Provide racks, shelves or pallets designed to protect the food from contamination.
- Provide racks, shelves or pallets that are designed to be readily cleanable.
- Racks, shelves or pallets used for food storage must be designed to protect the food from contamination and must be readily cleanable.