Shell Canada C81077 - Food Store
927 St. Albert Trail St. Albert AB T8N 4K6 · Food - General
3 inspections
- Monitoring Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- The quaternary ammonium solution was noted to be at 50 ppm. The operator prepared a fresh quaternary ammonium solution during the inspection. The operator was further advised to ensure that the quat solution is maintained at 200 ppm at all times.
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- It was noted that the facility was not following proper manual dishwashing procedures. Proper manual dishwashing procedures were discussed with the operator during the inspection. Please follow following procedreus:- wash with soap and water in the first sink,- rinse with clean water in the second sink, - prepare quat solution at 200 ppm in the third sink. Leave clean dishes fully submerged in the sanitizing solution for at least two minutes. - air dry all dishes.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Monitoring Inspection
0 infractions