Sidhu's Tiffin
509 Redstone Drive NE Calgary AB T3N 0R2 · Food - Un-permitted
Inspection summary
Sidhu's Tiffin has been inspected 3 times by Alberta Health Services (Environmental Public Health) since July 2, 2024. The most recent inspection, on July 17, 2024, found no infractions.
1 of 3 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded 2 times across 2 separate inspections, most recently on July 15, 2024. For example:
Is the facility operating in a manner that does not require a food handling permit from Alberta Health Services?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Risk Management Inspection
0 infractions
- Demand Inspection
1 infraction
- 05. Is the facility operating in a manner that does not require a food handling permit from Alberta Health Services?
- Operating a food business and preparing high risk foods for public consumption out of personal kitchen without health approval.
- 05. Is the facility operating in a manner that does not require a food handling permit from Alberta Health Services?
- Demand Inspection
1 infraction
- 05. Is the facility operating in a manner that does not require a food handling permit from Alberta Health Services?
- Operating a food business and preparing high risk foods for public consumption out of personal kitchen without health approval.
- 05. Is the facility operating in a manner that does not require a food handling permit from Alberta Health Services?
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