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SMITTY'S FAMILY RESTAURANT

64 ROBIE, TRURO · Food Establishment

2 inspections

  1. Inspection

    2 infractions

    • 33(2) The operator must ensure that all refrigeration and heat-holding equipment has a temperature measuring device that is accurate and in good repair.
      • All fridges must be equipped with a functioning indicating thermometer to monitor storage temperatures of food.
    • 34 An operator must ensure that a food establishment is operated so that all food and food ingredients are processed, manufactured, handled, prepared, packaged, served, sold, offered for sale or distribution free of charge, dispensed, displayed and stored in a manner that prevents contamination and adulteration.
      • Ice scoop must be stored in a clean container when not in use that is washed and sanitized daily.
  2. Inspection

    0 infractions