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Starbucks Coffee 4272

2219 4 Street SW Calgary AB T2S 1X1 · Food - General

Inspection summary

Starbucks Coffee 4272 has been inspected once by Alberta Health Services (Environmental Public Health), on May 30, 2024. The most recent inspection, on May 30, 2024, recorded 2 infractions.

No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Equipment and utensilsLower risk

    Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.

    Recorded once on May 30, 2024. For example: Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on May 30, 2024. For example: Is the facility maintained in a clean and sanitary condition?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Monitoring Inspection

    2 infractions

    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • Empty broken food bin found at the bottom shelf of the cooler (near the entrance). -Ensure that the broken food bin is discarded. Damaged food containers cannot be cleaned, and sanitized.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Dust, coffee beans found under the cooler and the freezer near the entrance.- Clean those areas and ensure regular cleaning.Milk cartons, bottle caps found under the ice machine and debris found under the counter to the left of it.- clean the garbage and the debris.

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