Super 8 Motel-Restaurant
5129 Highway 21 S, Port Elgin ON N0H 2C0 · Restaurant
8 inspections
- Routine
2 infractions
- Manual dishwashing method for cleaning and sanitizing utensils is appropriate
- Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale at an internal temperature of 4°C or lower or 60°C or higher
- Follow-up
1 infraction
- Premise is protected against the entrance of pests and maintained to prevent harboring or breeding of pests
- Follow-up
1 infraction
- Premise is protected against the entrance of pests and maintained to prevent harboring or breeding of pests
- Follow-up
3 infractions
- Premise is protected against the entrance of pests and maintained to prevent harboring or breeding of pests
- Mechanical dishwashers constructed, designed and maintained properly
- At least one certified food handler or supervisor on the premise during every hour the premise is operating
- Failed to ensure completion of food handling training by food handler or supervisor
- Complaint
5 infractions
- Adequate number of handwashing stations situated for convenient access, maintained and adequately supplied
- Failed to provide handwashing stations with adequate supplies
- Premise is protected against the entrance of pests and maintained to prevent harboring or breeding of pests
- Failed to protect against entry of pests
- Mechanical dishwashers constructed, designed and maintained properly
- Operated food premise — mechanical equipment not maintained to maintain rinse water at 82°C
- Surfaces of equipment and facilities that contact food are cleaned and sanitized as often as necessary
- At least one certified food handler or supervisor on the premise during every hour the premise is operating
- Failed to ensure completion of food handling training by food handler or supervisor
- Adequate number of handwashing stations situated for convenient access, maintained and adequately supplied
- Routine
0 infractions
- Routine
0 infractions
- Routine
0 infractions