Tanoor Bakery
102 - 3278 Westwood Dr, Port Coquitlam · Other
Inspection summary
Tanoor Bakery has been inspected 4 times by Fraser Health Authority since December 12, 2022. The most recent inspection, on June 8, 2026, recorded 1 infraction.
3 of 4 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Protecting food from contamination.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.
Recorded once on June 8, 2026. For example:
209 - Food not protected from contamination [s. 12(a)]
About this data
These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Routine Inspection
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: Bread is being hung to cool from unfinished wood boards with construction nails hammered through. These materials are not considered food-grade, and could introduce contamination into the bread.
- Corrective Action(s): *Replace the wooden nail boards with purpose-built, foodgrade hangers that can be cleaned and sanitized.
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Flour, seeds and dry ingredients observed on floors, ledges and equipment throughout the bakery.
- Corrective Action(s): *Increase cleaning frequency to prevent accumulation of soil & debris in the premises
- *Ensure equipment, ledges, and shelving are regularly cleaned of all debris.
- Violation Score: 3
- 209 - Food not protected from contamination [s. 12(a)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
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