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The Duck Taphouse & Grill

10416 118 Avenue NW Edmonton AB T5G 0P7 · Food - General

3 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    2 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • Cleaning cloths not prep table were not being stored in a sanitizer solution when not in use
    • 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
      • Dishwasher was not dispensing sanitizer-modified dishwashing procedures to be implemented until dishwasher is repaired
  3. Monitoring Inspection

    0 infractions