The Wetaskiwin Co-operative Association Ltd. - Food
4707 40 Avenue Wetaskiwin AB T9A 2B8 · Food - General
Inspection summary
The Wetaskiwin Co-operative Association Ltd. - Food has been inspected 4 times by Alberta Health Services (Environmental Public Health) since October 15, 2024. The most recent inspection, on January 29, 2025, found no infractions.
2 of 4 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pests.
The last 2 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded 2 times on October 15, 2024. For example:
Is the facility free of a pest infestation?
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded 2 times across 2 separate inspections, most recently on November 13, 2024. For example:
Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Risk Management Inspection
0 infractions
- Initial Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Facility sells prepackaged food items (chips, chocolates etc.) and was found to be operating without a valid food handling permit.Manager submitted a completed Food Permit Application at the time of inspection, which is being processed now.
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Demand Inspection
3 infractions
- 15. Is the facility free of a pest infestation?
- Pest droppings were observed in the area below the metal grate shelves the pet food sits on and is covered with rodent excrement and droppings.Ensure that area is cleaned of droppings with hantavirus precautions.Pest control measures were reviewed with manager.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- 1) Manager indicated that facility has a contract with pest control company. Please ensure that monthly pest control records are kept on site for future reference.2) Door leads to Feeding mill: Light visible underneath one of the double doors due to weatherstripping damage. Main entrance doors and staff exit door had light visible underneath as well and weather stripping's are in disrepair.Weatherstripping must be repaired/replaced to prevent entry of pests.
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Facility sells prepackaged food items (chips, chocolates etc.) and was found to be operating without a valid food handling permit.Manager submitted a completed Food Permit Application at the time of inspection, which is being processed now.
- 15. Is the facility free of a pest infestation?
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