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Tim Hortons

1258 London Rd, Sarnia ON N7S 1P5 · Restaurant

4 inspections

  1. Required

    0 infractions

  2. Required

    1 infraction

    • Hazardous food products are stored out of the temperature danger zone between 4°C (40°F) and 60°C (140°F) (except during periods of food preparation).
      • Fail to ensure that hazardous foods are kept out of the temperature danger zone (internal temperature of hazardous foods observed to be between 4°C (40°F) and 60°C (140°F)).
  3. Required

    1 infraction

    • Ceilings are clean and in good repair
  4. Required

    1 infraction

    • Proper storage of clean utensils/dishware (including multi-service and single-service utensils/dishware).
      • Fail to store utensils/dishware in a manner preventing contamination.