Tim Hortons
8427 112 Street NW Edmonton AB T6G 1K5 · Food - General
Inspection summary
Tim Hortons has been inspected 4 times by Alberta Health Services (Environmental Public Health) since June 5, 2024. The most recent inspection, on July 25, 2025, found no infractions.
3 of 4 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pests.
The last 3 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on June 5, 2024. For example:
Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on June 5, 2024. For example:
Is the facility maintained in a clean and sanitary condition?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Demand Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- - Few small, black colored flies were noticed below the 3 compartment dishwashing sinks. - The weatherstripping at the back door was ripped off and there were gaps which could be an entry point for the pests. Action required: - Please contact the pest control company and take corrective actions for the elimination of the flies.-Please repair the backdoor weatherstripping.
- 23. Is the facility maintained in a clean and sanitary condition?
- -Dirt and debris were noted underneath the dishwashing sinks. - Cleaning is required underneath the dish area. - The floor of the walk-in cooler requires cleaning. -Dried up coffee spills were observed on some spots on the front counters. Please ensure that the counters are frequently cleaned with sanitizer solution.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
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