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Wendy's

198 Ordze Avenue Sherwood Park AB T8B 1M6 · Food - General

7 inspections

  1. Demand Inspection

    0 infractions

  2. Demand Inspection

    0 infractions

  3. Monitoring Inspection

    2 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • The concentration of a bucket of Quat sanitizer solution was measured to be at 100ppm, the district manager ensured new 200ppm solution was put out during inspection. Please ensure all sanitizing solutions are maintained at the appropriate concentration at all times.
    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • A box of fries was left uncovered in the walk-in freezer. The manager covered the box during inspection.Please food items are always covered and protected from contamination during storage.
  4. Demand Inspection

    2 infractions

    • 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
      • A strong sewer odour was emanating at the front service area of the kitchen. Manager directed to service the plumbing system of the restaurant by a certified plumber.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • A strong sewer odour was emanating at the front service area of the kitchen. Manager directed to service the plumbing system of the restaurant by a certified plumber.
  5. Monitoring Inspection

    0 infractions

  6. Demand Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • Food spillage was noted below the shelving units in the walk-in cooler and required cleaning.
  7. Demand Inspection

    1 infraction

    • 15. Is the facility free of a pest infestation?
      • Presence of flies noted throughout premise.