Skip to content
Loading map…

Westwold General Store

4876 Hwy 97 Westwold BC V0E 3B0 · Restaurant - Food Service

4 inspections

  1. Monitoring

    2 infractions

    • F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
      • Observation(s): • Three compartment sink unit installation must be installed to provide proper equipment for utensil washing. • Chlorine bleach to be utilized for sanitizing surfaces following cleaning/rinsing steps.
    • F3.4 Are written sanitation procedures (Sanitation Plan) current and available on site?
      • Observation(s): • Provide updated written sanitation plan for review. Include utensil washing procedures and the use of bleach as a sanitizer
  2. Monitoring

    0 infractions

  3. Monitoring

    0 infractions

  4. Monitoring

    0 infractions