Wild Brewing Co.
1 - 5571 45 Street Red Deer AB T4N 1L2 · Food - General
5 inspections
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Both hand sinks in the facility were obstructed by utensils at the time of the inspection.**Ensure all hand sinks are used for hand washing purposes only and remain accessible for use at all times.-The staff on duty removed the items from the sinks during the inspection.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Pest control records were not up to date.**Ensure pest monitoring is carried out at least once a month and up to date records are maintained on file at the facility at all times.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
- A fly trap was observed over an area for storage of clean dishes.**Ensure flytraps are located away from areas designated food preparation and storage areas for food and food utensils.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- An accumulation of grease and food debris was observed in the tabletop oven located in the kitchen area.**Please have the oven cleaned and sanitized.
- 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?