YWCA Play, Learn, Grow

1040 BEDFORD, BEDFORD · Food Establishment

2 inspections

1. InspectionSep 10, 2025

   1 infraction

   • 29(2)(a) A maintenance, cleaning and sanitation program must include procedures to ensure that all of the following are done: (a) the food establishment and equipment are maintained, cleaned and sanitized;
     • High temperature dishwasher was not reaching the proper temperature inside of the unit. The high temperature dishwasher must reach 180F for at least 10 seconds. Manually wash dishware until the dishwasher is repaired.
2. InspectionJul 17, 2025

   0 infractions