Aller au contenu
Chargement de la carte…

7-ELEVEN #27421 C

5600 W IRVING PARK RD, CHICAGO, IL 60634 · Grocery Store

10 inspections

  1. Toiles

    1 infraction

    • 16. SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES
      • OBSERVED SLIGHT PINK MINERAL BUILD UP INSIDE OF ICE DISPENSER AT SODA MACHINE STATION. MUST CLEAN AND MAINTAIN.
  2. Réinspection des toiles

    1 infraction

    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • FOUND EXHAUST VENT NOT OPERATIONAL AT RESTROOM.MUST REPAIR/REPLACE.
  3. Toiles

    3 infractions

    • 22. TEMPÉRATURES D ' HOMOLOGATION PROPRIETE
      • FOUND TCS FOODS INSIDE REACH IN COOLER AT IMPROPER COLD HOLDING TEMPERATURES. 36 DELI MEAT SUBS (CHICKEN,TURKEY, AND SALAMI) AT 57.8F, 56.5F,. ALSO, 8 CHICKEN SALADS AT 58.2F.PRIORITY VIOLATION.CITATION ISSUED.7-38-005. DISPOSED OF 25 POUNDS OF TCS FOODS VALUE OF ABOUT $200.00.
    • 33. MÉTHODES DE COUPEMENT DES PROPERS UTILISÉES; MATÉRIEL D ' ADEQUATE POUR LE CONTRÔLE DE LA TEMPÉRATURE
      • FOUND REACH IN COOLER AT IMPROPER COLD HOLDING TEMPERATURES. REACH IN COOLER AT 52.8F.PRIORITY VIOLATION.CITATION ISSUED.7-38-005.TAGGED REACH IN COOLER.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • FOUND EXHAUST VENT NOT OPERATIONAL AT RESTROOM.MUST REPAIR/REPLACE.
  4. Réinspection de la plainte

    4 infractions

    • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
      • 2-501.11-FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS, AND APPROPRIATE SANITIZER/SPRAY THAT IS EFFECTIVE AGAINST NOROVIRUS). PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • 5-204.11- INSTRUCTED MANAGEMENT TO PROVIDE A HANDWASHING SINK ACCESSIBLE TO THE FRONT COFFEE SERVICE CUSTOMER AREA WITH HOT AND COLD RUNNING WATER, SUPPLIED WITH SOAP AND HAND PAPERTOWELS. PRIORITY FOUNDATION VIOLATION 7-38-030(C), NO CITATION ISSUED.
    • 40. FONDS PERSONNELS
      • 2-402.11-OBSERVED FOOD HANDLER NOT WEARING A HAIR RESTRAINT. MUST PROVIDE HAIR RESTRAINTS FOR FOOD HANDLERS.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • 6-303.11-INSTRUCTED TO REMOVE ACCUMULATIONS OF DUST ON VENTILATION COVERS IN CUSTOMER AREAS AND IN WASHROOMS.
  5. Plainte

    9 infractions

    • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
      • FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS, AND APPROPRIATE SANITIZER/SPRAY THAT IS EFFECTIVE AGAINST NOROVIRUS). PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • INSTRUCTED MANAGEMENT TO PROVIDE A HANDWASHING SINK ACCESSIBLE TO THE FRONT COFFEE SERVICE CUSTOMER AREA WITH HOT AND COLD RUNNING WATER, SUPPLIED WITH SOAP AND HAND PAPERTOWELS. PRIORITY FOUNDATION VIOLATION 7-38-030(C), NO CITATION ISSUED.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED HAND WASHING SINK IN THE REAR 3-COMPARTMENT SINK AREA NOT ACCESSIBLE FOR EMPLOYEES TO WASH HANDS. OBSERVED FOOD CONTAINERS STORED IN SAID HANDWASHING SINK AND BLOCKED WITH STOCK ITEMS UNDER AND AROUND THE HANDSINK. INSTRUCTED MANAGER, HAND WASHING SINK MUST BE ACCESSIBLE FOR EMPLOYEES TO WASH HANDS AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-030 (C),CITATION ISSUED.CORRECTED ON SITE(COS).
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED APPROX 1/4"OPENING AT BOTTOM CENTER OF FRONT ENTRANCE DOORS. MUST PEST PROOFED DOORS TO PREVENT PEST ENTRY.
    • 40. FONDS PERSONNELS
      • OBSERVED FOOD HANDLER NOT WEARING A HAIR RESTRAINT. MUST PROVIDE HAIR RESTRAINTS FOR FOOD HANDLERS.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED DIRTY FLOORS UNDERNEATH THE ENTIRE FOUNTAIN DRINK STATION CUSTOMER AREA. MUST DETAIL CLEAN AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • INSTRUCTED TO REMOVE ACCUMULATIONS OF DUST ON VENTILATION COVERS IN CUSTOMER AREAS AND IN WASHROOMS.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • INSTRUCTED TO REPLACE BURNT-OUT LIGHTS ABOVE THE REAR 3-COMPARTMENT SINK AREA AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.
    • 60. VIOLATION PRÉCÉDENTE DE LA BASE
      • PREVIOS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2366026 DATED:03/19/2020 47- 4-202.16: **C** Nonfood-Contact Surfaces INSTRUCTED TO DETAIL CLEAN AND MAINTAIN MILK STORAGE RACKS WITH EXCESSIVE GREEN MOLD LIKE BUILD UP INSIDE WALK-IN/DISPLAY COOLER. Jun 19, 2020 49- 4-602.13: NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF ALL REACH-IN COOLER BEHIND FRONT COUNTER. Jun 19, 2020 49- 4-602.13: NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR OF CABINET UNDERNEATH HANDSINK INFRONT PREP AREA. Jun 19, 2020 51- 5-204.12: **C** Backflow Prevention Device, Location (NO BACKFLOW DEVICE) BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ICE MACHINE AND COFFEE MACHINES. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED. Jun 19, 2020 55- 6-201.11: **C** Floors, Walls, and Ceilings- Cleanability INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT REAR STORAGE AREA ESPECIALLY UNDER AND AROUND SODA SYRUP SHELVES AND FLOORS THROUGHOUT SODA STORAGE ROOM (NEXT TO WALK-IN COOLER). Jun 19, 2020 55- 6-501.114: **C** Maintaining Premises, Unnecessary Items and Litter INSTRUCTED TO CLEAN, REMOVE UNNECESSARY ITEMS IN REAR STORAGE AREA TO PREVENT PEST HARBORAGE. FOOD AND NON FOOD ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING. NO MILK CRATES/SODA CRATES. MUST USE PROPER RAISED SHELVES. Jun 19, 2020 55- 6-201.13: **C** Floor and Wall Junctures, Coved, and Enclosed or Sealed INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS UNDERNEATH FRONT COUNTER WITH EXCESSIVE DUST AND LITTER. Jun 19, 2020 55- 6-201.11: **C** Floors, Walls, and Ceilings- Cleanability INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH FOOD DEBRIS AND LITTER UNDERNEATH SLURPEE MACHINE. Jun 19, 2020 57- 2-102.13: **C** Food Handler Training (PA 100-0367 Food Handling Regulation Enforcement Act) FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE. INFORMATION GIVEN Jun 19, 2020 INSTRUCTED TO CORRECT NOTED VIOLATIONS AND MAINTAIN BY 2/4/21. PRIORITY FOUNDATION VIOLATION 7-42-090,NO CITATION ISSUED.
  6. Toiles

    14 infractions

    • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
      • FONDS AUCUN EMPLOYÉ POLITIQUE DE SANTÉ / FORMATION SUR LE SITE. INSTRUCTION DE PROVIDE. VIOLATION DE LA FONDATION PRIORITAIRE 7-38-010 AUCUNE CITATION ÉLIMINÉE
    • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
      • FOND AUCUNE PROCÉDURE/PLAN POUR RÉPONDRE AUX ÉVÉNEMENTS DE VOMMAGE ET DE DIARRHEAL. INSTRUMENTS POUR PROMOUVOIR ET MAINTENIR CERTAINES PROCÉDURES/PLAN ET COMPLÉMENTS OU KIT APPROPRIÉS. ( POINTS NÉCESSAIRES À UN MINIMUM : GLOVES, MASQUES DE FACE, MOINS ÉLIMINABLES ET SANITISEURS APPROPRIÉS/PRÉSSIONS QUI KILLS NOROVIRUS) VIOLATION DE LA FONDATION PRIORITAIRE 7-38-005 AUCUNE CITATION ÉLIMINÉE
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED HANDSINK IN REAR DISHWASHING AREA NOT ACCESSIBLE. NOTED CARDBOARD BOXES STORED ON TOP OF THE HANDSINK AND STOCKS STORED UNDER AND AROUND THE SINK. INSTRUCTED TO REMOVE/CLEAR THE AREA FOR HANDWASHING ACCESS. PRIORITY FOUNDATION VIOLATION 7-38-030 (C) NO CITATION ISSUED CORRECTED ON SITE (MANAGER REMOVED BOXES AND DELIVERED ITEMS AROUND HANDSINK)
    • 36. THÉROMÈTRES PREVUS ET ACCURÉS
      • J'AI CHERCHÉ À LES PROTÉGER.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN MILK STORAGE RACKS WITH EXCESSIVE GREEN MOLD LIKE BUILD UP INSIDE WALK-IN/DISPLAY COOLER.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF ALL REACH-IN COOLER BEHIND FRONT COUNTER.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR OF CABINET UNDERNEATH HANDSINK INFRONT PREP AREA.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ICE MACHINE AND COFFEE MACHINES. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • INSTRUCTED TO PROVIDE COVER/LID FOR TOILET ROOM RECEPTACLE INSIDE WASHROOMS.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT REAR STORAGE AREA ESPECIALLY UNDER AND AROUND SODA SYRUP SHELVES AND FLOORS THROUGHOUT SODA STORAGE ROOM (NEXT TO WALK-IN COOLER).
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • INSTRUCTED TO CLEAN, REMOVE UNNECESSARY ITEMS IN REAR STORAGE AREA TO PREVENT PEST HARBORAGE. FOOD AND NON FOOD ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING. NO MILK CRATES/SODA CRATES. MUST USE PROPER RAISED SHELVES.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS UNDERNEATH FRONT COUNTER WITH EXCESSIVE DUST AND LITTER.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH FOOD DEBRIS AND LITTER UNDERNEATH SLURPEE MACHINE.
    • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
      • FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE. INFORMATION GIVEN
  7. Réinspection des toiles

    2 infractions

    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • MUST CLEAN THE FLOOR ALONG THE WALL BASE ALL CORNER INSIDE THE WALK IN COOLER, UNDERNEATH THE SYRUP CART, UNDERNEATH THE FRONT COUNTER, BEHIND THE ICE MAKER AND MAINTAIN.
    • 45. PRESCRIPTIONS CONCERNANT LES ALIMENTAIRES
      • NO FOOD HANDLERS CERTIFICATE FOR THE TWO EMPLOYEES. MUST PROVIDE.
  8. Toiles

    5 infractions

    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • FOUND FRONT ENTRANCE DOOR WITH A GAP OVER 1 INCH IN BETWEEN THE LOWER PART OF THE TWO GLASS DOOR. INSTRUCTED TO RODENT/INSECTS PROOFED THE DOOR. SERIOUS VIOLATION 7-38-020
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • MUST CLEAN THE FLOOR ALONG THE WALL BASE ALL CORNER INSIDE THE WALK IN COOLER, UNDERNEATH THE SYRUP CART, UNDERNEATH THE FRONT COUNTER, BEHIND THE ICE MAKER AND MAINTAIN.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • CEILING VENT COVER IN BOTH WASHROOM WITH HEAVY DUST BUILD-UP. MUST CLEAN,REMOVE DUST AND MAINTAIN.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • MUST ELEVATE OFF THE FLOOR ALL ITEMS/ARTICLES INSIDE THE CUSTOMER WASHROOM AND ORGANIZE THE AREA AND MAINTAIN.
    • 45. PRESCRIPTIONS CONCERNANT LES ALIMENTAIRES
      • NO FOOD HANDLERS CERTIFICATE FOR THE TWO EMPLOYEES. MUST PROVIDE.
  9. Toiles

    2 infractions

    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • FLOORS NOT CLEAN REAR STORAGE AREAS, UNDER AND BEHIND EQUIPMENT, INSTRUCTED TO CLEAN DAILY, MOVE EQUIPMENT TO CLEAN FLOOR SURFACES,
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • INSTRUCTED TO CLEAN AND REORGANIZE REAR STORAGE AREA, USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING,
  10. Licence

    6 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • NOTED PLASTIC TAPE AROUND 3 COMPARTMENT SINK. INSTRUCTED TO REMOVE, CLEAN AND RE CAULK AROUND/BEHIND 3 COMPARTMENT SINK IN REAR AREA.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF EXPOSED HAND SINK CABINET IN FRONT PREP AREA.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT PREMISES INCLUDING FLOORS INSIDE WALK-IN COOLER, ESPECIALLY FLOORS UNDERNEATH SODA SYRUP SHELVES WITH SYRUP BUILD-UP IN REAR AREA AND FLOORS UNDER AND BEHIND BEVERAGE DISPENSER COUNTER IN FRONT SERVICE/DISPLAY AREA.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • INSTRUCTED TO REPAIR SLOW DRAINING EXPOSED HAND SINK IN FRONT PREP AREA.
    • 40. RÉFRIGÉRATION ET THÉROMÈTRES MÉTAUX
      • INSTRUCTION DE PROVIDER LES MÉDICAMENTS VISIBLES ET ACCURÉS DANS TOUS LES COOLERS.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • INSTRUCTED TO CLEAN AND REORGANIZE REAR STORAGE AREA. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.