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7-ELEVEN #32930B

6801 N WESTERN AVE, CHICAGO, IL 60645 · Grocery Store

5 inspections

  1. Canvass

    1 infraction

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED FOOD SPILLS/FOOD DEBRIS INSIDE CABINETS UNDER COFFEE STATION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF CABINETS AND MAINTAIN.
  2. Plainte

    7 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS (PREP/WASHROOMS/DISHWASHING AREA)
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE REACH-IN COOLER AND IN WALK-IN COOLER.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED MILK CRATES ARE USED FOR FOOD STORAGE SHELVINGS INSIDE THE WALK-IN COOLER. INSTRUCTED TO PROPERLY USE 6" OFF THE FLOOPR RAISED SHELVES TO PREVENT CONTAMINATION AND FOR EASY ACCESS ON CLEANING.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF 3 COMPARTMENT SINK AND A HANDSINK IN REAR DISHWASHING AREA.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE RACKS WITH EXCESSIVE DUST ACCUMULATION (UNDERNEATH THE CONDENSER UNIT) INSIDE WALK-IN COOLER.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR STORAGE AREA, DISHWASHING AREA, INSIDE WOMEN'S WASHROOM AND UNDERNEATH DISPLAY SHELVES IN THE DISPLAY/CUSTOMER AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO CLEAN AND REORGANIZE INSIDE WOMEN'S WASHROOM, MUST REMOVE UNNECESSARY ARTICLES TO PREVENT PEST HARBORAGE.
  3. Canvass Re-Inspection

    1 infraction

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-204.12: BACKFLOW PREVENTION DEVICE NOT FOUND ON MOP SINK. FACILITY MUST PROVIDE.
  4. Canvass

    7 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • THE PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION WAS ISSUED.
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • NO EMPLOYEE ON SITE WITH A VALID CITY-CERTIFIED FOOD MANAGER CERTIFICATE OR VALID DOCUMENTATION PROVIDED ON SITE OF ANY INDIVIDUAL PENDING TO RECEIVE A CITY MANAGER CERTIFICATE ON-SITE WHILE FOOD IS BEING SERVED TO THE PUBLIC ON-SITE. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • THERMOMETERS IS NOT PROVIDED IN WALK-IN COOLER. COLD/HOT HOLDING EQUIPMENT USED FOR TIME/TEMPERATURE CONTROL FOR SAFETY SHALL HAVE AT LEAST ONE THERMOMETER IN AN EASILY VIEWED LOCATION.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED APPROXIMATELY OVER 30 SMALL BLACK FLYING INSECTS SCATTERED THROUGHOUT THE KITCHEN FACILITY, NEAR COFFEE STATION, NEAR SODA DISPENSER, AND NEAR 3 COPARTMENT SINK. THE FACILITY MUST ENSURE ALL SMALL BLACK FLYING INSECTS ARE REMOVED FROM THE PREMISES, ALL AREAS ARE CLEANED AND SANITIZED, AND A LICENCED PEST CONTROL COMPANY TREATS THE FACILITY FOR INSECT ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020 (a) CITATION ISSUED.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • BACKFLOW PREVENTION DEVICE NOT FOUND ON MOP SINK. FACILITY MUST PROVIDE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • UNNECESSARY ITEMS / NONFUNCTIONAL EQUIPMENT BEHIND SODA BOX LINES IN THE BACK STORAGE AREA. THE PREMISES SHALL BE FREE OF ITEMS UNNECESSARY TO THE OPERATION OR MAINTENANCE OF THE ESTABLISHMENT. THIS INCLUDES EQUIPMENT THAT IS NONFUNCTIONAL OR NO LONGER USED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • THE FLOORS BETWEEN THE WALL AND THE SODA BOXES IN THE BACK STORAGE AREA ARE SOILED WITH PAPERS/DEBRIS. THE FACILITY MUST BE CLEAN AND MAINTAINED.
  5. License

    2 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • FOUND INTERIOR WALLS AND CEILING NOT CLEAN INSIDE OF WALK-IN COOLER. MUST CLEAN AND SANITIZE.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • FOOD HANDLER AT PREMISES WITH NO FOODHANDLER CERTIFICATES. MUST PROVIDE.