7-ELEVEN STORE #2360-21833C

13923 NE 175TH ST, Woodinville, WA 98072 · Restaurant (Seating 0-12)

29 inspections

1. Routine Inspection/Field Review10 janv. 2025

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
2. Routine Inspection/Field Review15 mai 2024

   1 infraction

   • 3700 - In-use utensils properly stored
     • BLUE
3. Routine Inspection/Field Review4 mai 2023

   0 infraction

4. Routine Inspection/Field Review14 févr. 2022

   0 infraction

5. Routine Inspection/Field Review1 juin 2021

   0 infraction

6. Routine Inspection/Field Review4 juill. 2019

   0 infraction

7. Routine Inspection/Field Review26 avr. 2019

   1 infraction

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
8. Consultation/Education - Field7 déc. 2018

   0 infraction

9. Routine Inspection/Field Review7 août 2018

   0 infraction

10. Routine Inspection/Field Review4 avr. 2018

    0 infraction

11. Routine Inspection/Field Review9 nov. 2017

    0 infraction

12. Routine Inspection/Field Review1 juin 2017

    2 infractions

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
13. Consultation/Education - Field14 févr. 2017

    0 infraction

14. Consultation/Education - Field2 déc. 2016

    0 infraction

15. Routine Inspection/Field Review9 août 2016

    0 infraction

16. Routine Inspection/Field Review3 mars 2016

    0 infraction

17. Routine Inspection/Field Review27 mars 2015

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
18. Routine Inspection/Field Review25 nov. 2014

    0 infraction

19. Routine Inspection/Field Review29 mai 2014

    0 infraction

20. Routine Inspection/Field Review26 juill. 2013

    2 infractions

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
21. Routine Inspection/Field Review26 mars 2013

    0 infraction

22. Routine Inspection/Field Review24 déc. 2012

    1 infraction

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
23. Routine Inspection/Field Review8 mars 2012

    3 infractions

    • 4600 - Toilet facilities properly constructed, supplil...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
24. Routine Inspection/Field Review16 déc. 2011

    1 infraction

    • 2200 - Accurate thermometer provided and used ...
      • RED
25. Routine Inspection/Field Review21 mars 2011

    5 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 2000 - Proper reheating procedures for hot holding
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
26. Routine Inspection/Field Review17 déc. 2010

    2 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
27. Consultation/Education - Field20 nov. 2010

    0 infraction

28. Return Inspection17 févr. 2010

    2 infractions

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
29. Routine Inspection/Field Review2 févr. 2010

    6 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 0400 - Hands washed as required
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED
    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED