ARGOSY

1101 ALASKAN WAY 201, Seattle, WA 98101 · Restaurant (Seating > 250)

18 inspections

1. Routine Inspection/Field Review30 juill. 2025

   2 infractions

   • 3700 - In-use utensils properly stored
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
2. Routine Inspection/Field Review22 févr. 2024

   0 infraction

3. Routine Inspection/Field Review30 mars 2023

   1 infraction

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
4. Routine Inspection/Field Review7 sept. 2022

   2 infractions

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
5. Routine Inspection/Field Review17 déc. 2021

   0 infraction

6. Routine Inspection/Field Review23 juill. 2019

   0 infraction

7. Routine Inspection/Field Review18 mai 2018

   0 infraction

8. Routine Inspection/Field Review7 juin 2016

   1 infraction

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
9. Routine Inspection/Field Review26 juin 2015

   0 infraction

10. Routine Inspection/Field Review25 avr. 2014

    0 infraction

11. Routine Inspection/Field Review21 nov. 2013

    1 infraction

    • 3100 - Proper labeling, signage
      • BLUE
12. Routine Inspection/Field Review15 mai 2012

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
13. Routine Inspection/Field Review9 déc. 2011

    1 infraction

    • 3100 - Proper labeling, signage
      • BLUE
14. Routine Inspection/Field Review15 avr. 2010

    1 infraction

    • 3100 - Proper labeling, signage
      • BLUE
15. Routine Inspection/Field Review19 oct. 2009

    1 infraction

    • 3100 - Proper labeling, signage
      • BLUE
16. Routine Inspection/Field Review17 mars 2008

    1 infraction

    • Physical facilities properly installed,...
      • BLUE
17. Routine Inspection/Field Review29 oct. 2007

    0 infraction

18. Routine Inspection/Field Review9 août 2006

    3 infractions

    • Warewashing facilities properly installed,...
      • BLUE
    • Physical facilities properly installed,...
      • BLUE
    • Proper cold holding temperatures (greater than 45° F)
      • RED