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CRIMSON COWARD

328 N MICHIGAN AVE, CHICAGO, IL 60601 · Restaurant

3 inspections

  1. Réinspection des toiles

    3 infractions

    • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
      • OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • 5-202.12 (B-D) : MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK IN REAR DISH WASHING AREA TO BE GOOD REPAIR.
    • 58. FORMATION D ' ALLERGÈNE
      • 2-102.13 : OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN.
  2. Toiles

    12 infractions

    • 1. PERSONNE EN CHARGE ACTUELLE, CONNAISSANCES DÉMONSTRATES ET FONCTIONS PERFORMELLES
      • PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(COS)
    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (COLE SLAW,CHICKEN,MACARONI & CHEESE,HAMBURGERS)MUST BE ON SITE AT ALL TIMES. MANAGER ARRIVED ON SITE AT 2:45 P.M.(PRIORITY FOUNDATION 7-38-012)(COS)(CITATION ISSUED)
    • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
      • OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK IN REAR DISH WASHING AREA TO BE GOOD REPAIR.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO SOAP AT HAND SINKS IN ALL PREP/ DISH WASHING AREAS MUST PROVIDE SOAP AND MAINTAIN.MANAGER SENT EMPLOYEE TO STORE TO PURCHASE SOAP DURING INSPECTION.(COS)(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HAND DRYING DEVICES AT HAND SINKS IN ALL PREP/DISH WASHING AREAS.EMPLOYEE PROVIDED NAPKINS AT SINKS DURING INSPECTION.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)(CONSOLIDATED VIOLATION)
    • 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
      • MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE (SQUEEZE BOTTLES, SHAKERS,BULK,ETC)
    • 43. UTENSILS DANS L ' UTILISATION: PROPRIÉTÉ
      • OBSERVED ICE SCOOP STORED ON TOPSIDE OF ICE MACHINE AND PLASTIC CONTAINERS STORED INSIDE OF BULK FOOD STORAGE CONTAINERS MUST REMOVE AND STORE IN PROPER MANNER DURING STORAGE.
    • 45. ARTICLES D ' UTILISATION OU DE SERVICE UNIQUE: PROPRIÉTÉ ET UTILISÉ
      • MUST INVERT PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION TO PREVENT CONTAMINATION.
    • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
      • OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVÉ AUCUNE FORMATION D'ALLERGÈNE ALIMENTAIRE POUR LA GESTION DES ALIMENTS DOIT PROVIDER ET MAINTENIR.
    • 60. VIOLATION PRÉCÉDENTE DE LA BASE
      • PREVIOUS CORE VIOLATION FROM REPORT #2618817 9/9/25 NOT CORRECTED #52-5-402.12 : UNABLE TO VERIFY EXISTENCE OF GREASE TRAP FOR FOUR COMPARTMENT SINK. INSTRUCTED TO INSTALL GREASE TRAP SO THAT IT SHALL BE EASILY ACCESSIBLE FOR CLEANING.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)
  3. Licence

    5 infractions

    • 16. SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES
      • OBSERVED RUST ON LEFT SIDE INTERIOR WALL NEAR SCREWS CLOSE TO DOOR AND OBSERVED PINK MOLD ON SHIELD. INSTRUCTED TO DESTROY ICE, REMOVE RUST AND MOLD FROM INTERIOR OF ICE MACHINE AND CLEAN AND SANITIZE INTERIOTR OF ICE MACHINE TO PREVENT CONTAMINATION OF ICE.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED OPENING AT BASE OF FRONT ENTRANCE DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED NO PREP SINK INSTALLED IN FRONT PREP AREA. INSTRUCTED TO INSTALL A MINIMUM OF ONE SINK USED FOR FOOD PREPARATION, OBTAINING WATER AND DISCARDING LIQUID WASTE IS REQUIRED IN ANY FOOD PREPARATION AREA.
    • 52. ÉLIMINATION PROPRIETE DE L ' EAU ET DES DECHETS
      • UNABLE TO VERIFY EXISTENCE OF GREASE TRAP FOR FOUR COMPARTMENT SINK. INSTRUCTED TO INSTALL GREASE TRAP SO THAT IT SHALL BE EASILY ACCESSIBLE FOR CLEANING.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • OBSERVED NON WORKING MECHANICAL VENTILATION IN WOMEN'S WASHROOM. INSTRUCTED TO INSTALL OR REPAIR NON WORKING MECHANICAL VENTILATION IN WOMEN'S WASHROOM, MECHANICAL VENTILATION OF SUFFICIENT CAPACITY SHALL BE PROVIDED.