DEVIL DAWGS ON STATE STREET, LLC

767 S STATE ST, CHICAGO, IL 60605 · Restaurant

19 inspections

1. Canvass8 janv. 2026

   7 infractions

   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • OBSERVED CARBOARD LINING RACKS USED FOR STORING DISHES NEXT TO 3-COMPARTMENT SINK. INSTRUCTED TO REMOVE AND PROVIDE SHELVING THAT IS SMOOTH AND EASILY CLEANABLE.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • OBSERVED KNIFE RACK WITH AN ACCUMULATION OF DUST AND GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • OBSERVED ACCUMULATION OF GREASE AND DEBRIS IN DRAIN NEXT TO 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED EXCESSIVE CLUTTER IN STORAGE/OFFICE AREA. INSTRUCTED TO ORGANIZE AND REMOVE ANY ITEMS THAT ARE NOT IN USE.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED BROKEN AND WATER-STAINED CEILING TILES THROUGHOUT STORAGE/OFFICE AREA. INSTRUCTED TO REPAIR OR REPLACE CEILING TILES.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED FLOORS IN HALLWAY BEHIND RESTAURANT WITH EXCESSIVE DIRT AND DUST IN FRONT OF FREEZER AND SPEEDRACKS. INSTRUCTED TO INCREASE CLEANING FREQUENCY AND MAINATAIN.
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • OBSERVED MISSING LIGHT SHEILD IN STORAGE AREA OVER A BOX OF BANANAS. INSTRUCTED TO REPLACE LIGHT SHIELD AND MAINTAIN.
2. Plainte22 janv. 2025

   0 infraction

3. Canvass11 mars 2024

   1 infraction

   • 20. PROPER COOLING TIME AND TEMPERATURE
     • FOUND IMPROPER COOLING. FOUND APPROX 10 LB OF CHICKEN (COST $100)AT 80F STORED IN DEEP HOTEL PAN LOCATED IN PREP COOLER. MANAGER STATES CHICKEN IS COOLING. FOUND NO TIMES ON SAID FOOD ITEM OR TEMPERATURE LOG ON SITE TO ASSURE CHICKEN IS COOLED RAPIDLY WITHIN REQUIRED TIME FRAME. INSTRUCTED TO COOL CHICKEN FROM 135F TO 70 WITHIN 2 HOURS AND FROM 135F - 41 WITHIN A TOTAL OF 6 HOURS. ALSO INSTRUCTED MANAGER TO RAPIDLY CHILL FOOD ITAMS IN SHALLOW PANS. MANAGER VOLUNTARILY DISCARDS CHICKEN. PRIORITY VIOLATION. CITATION ISSUED. 7-38-005. CITATION ISSUED,
4. Short Form Complaint14 déc. 2023

   3 infractions

   • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
     • 2-101.11 OBSERVED THE PERSON IN CHARGE, AT THE BEGINNING OF THE INSPECTION, WITHOUT THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. INSTRUCTED ALL PERSONS IN CHARGE MUST POSSESS THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE AND BE ON SITE AT ALL TIMES THE FACILITY IS OPEN AND OPERATING. PRIORITY FOUNDATION. CITATION ISSUED UNDER VIOLATION #2.
   • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
     • 2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TCS FOODS (CHILI, BEEF) ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES THE FACILITY IS OPEN AND OPERATING. MANAGER ARRIVED AT THE FACILITY AT 2:45P. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • 6-202.15 OBSERVED A MORE THAN ONE INCH GAP AT THE BOTTOM OF THE REAR EXIT DOOR THAT LEADS TO THE ALLEY. INSTRUCTED TO MAKE SAID DOOR RODENT PROOFED AND TIGHT FITTING AT ALL TIMES.
5. Canvass29 nov. 2023

   3 infractions

   • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
     • 2-101.11 OBSERVED THE PERSON IN CHARGE, AT THE BEGINNING OF THE INSPECTION, WITHOUT THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. INSTRUCTED ALL PERSONS IN CHARGE MUST POSSESS THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE AND BE ON SITE AT ALL TIMES THE FACILITY IS OPEN AND OPERATING. PRIORITY FOUNDATION. CITATION ISSUED UNDER VIOLATION #2.
   • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
     • 2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TCS FOODS (CHILI, BEEF) ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES THE FACILITY IS OPEN AND OPERATING. MANAGER ARRIVED AT THE FACILITY AT 2:45P. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • 6-202.15 OBSERVED A MORE THAN ONE INCH GAP AT THE BOTTOM OF THE REAR EXIT DOOR THAT LEADS TO THE ALLEY. INSTRUCTED TO MAKE SAID DOOR RODENT PROOFED AND TIGHT FITTING AT ALL TIMES.
6. Plainte7 déc. 2022

   2 infractions

   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • SODA DISPENSER IN NEED OF CLEANING TO REMOVE ALL BUILD UP AT NOZZLES. INSTRUCTED TO CLEAN AND MAINTAIN CLEAN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • FLOORS IN DRY STORAGE AREA IN NEED OF CLEANING TO REMOVE SPILLS AND OTHER DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
7. Plainte21 oct. 2022

   1 infraction

   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • FLOORS IN DRY STORAGE AREA IN NEED OF CLEANING TO REMOVE SPILLS AND OTHER DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
8. Canvass16 mai 2022

   2 infractions

   • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
     • OBSERVED OUTSIDE RECEPTACLE OVERFLOWING WITH GARBAGE. LID COULD NOT BE CLOSED. INSTRUCTED MANAGER TO CONTACT WASTE COMPANY IN ORDER TO HAVE TRASH REMOVED. PRIORITY FOUNDATION VIOLATION 7-38-020 (B).
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED CEILING TILE MISSING AND DAMAGED IN DRY STORAGE AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN
9. Canvass6 mai 2021

   4 infractions

   • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
     • OBSERVED NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (BEEF) ARE BEING HANDLED, PREPARED AND SERVED TO THE PUBLIC. CITATION ISSUED. PRIORITY FOUNDATION 7-38-012
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • OBSERVED CRATES WITH RAW WOOD LINING IN WALK IN COOLER. INSTRUCTED TO REMOVE AND OBTAIN PROPER SHELVING TO CLEAN AND MAINTAIN.
   • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
     • OBSERVED NO COVERED RECEPTACLE IN TOILET ROOM. INSTRUCTED TO OBTAIN AND MAINTAIN.
   • 64. MISCELLANEOUS / PUBLIC HEALTH ORDERS
     • OBSERVED FACILITY ALLOWING MORE THAN 50% CAPACITY AND NOT MAINTAINING THE RULES OF MAINTAINING SOCIAL DISTANCING BETWEEN DINE IN CUSTOMERS AND CUSTOMERS IN THE FACILITY ORDERING TAKE OUT. INSTRUCTED MANAGER TO FOLLOW PUBLIC HEALTH ORDER. CITATION ISSUED. 7-28-060
10. Canvass5 juin 2019

    7 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. 7.38.010.NO CITATION ISSUED.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR MATERIALS TO CLEAN UP SAID INCIDENT. FACILITY MUST PROVIDE PROCEDURES AND MATERIALS FOR EMPLOYEES TO FOLLOW AND USE WHEN RESPONDING TO VOMIT OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED
    • 23. PROPER DATE MARKING AND DISPOSITION
      • OBSERVED READY TO EAT TIME/TEMPERATURE CONTROL FOR SAFETY FOOD (COLE SLAW) HELD FOR OVER 24 HOURS WITH OUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ANY READY TO EAT TIME/ TEMPERATURE CONTROL FOR SAFETY FOOD. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • OBSERVED FLOUR STORED IN BULK CONTAINERS IN FOOD PREPARATION AREA WITHOUT COMMON NAME .INGREDIENTS THAT ARE REMOVED FROM THEIR ORIGINAL PACKAGES FOR USE IN THE RETAIL FOOD ESTABLISHMENT, SUCH AS COOKING OILS, FLOUR, HERBS, POTATO FLAKES, SALT, SPICES, AND SUGAR SHALL BE IDENTIFIED WITH THE COMMON NAME OF THE FOOD. INSTRUCTED TO PROVIDE .
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED POTATOES AND ONIONS STORED IN HALLWAY ON FLOOR . INSTRUCTED MANAGER TO STORE ALL FOOD ITEMS 6 INCHES FROM FLOOR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CEILING TILE MISSING AND DAMAGED IN THE FOLLOWING AREAS: DRY STORAGE, EMPLOYEE WASHROOM, OVER FOOD PREPARATION AREA NEXT TO UTILITY SINK, OVER FOOD PREPARATION AREA NEXT TO REACH IN FREEZER (WHEN YOU FIRST ENTER KITCHEN AREA). INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • FOUND NO PROOF OF ALLERGEN TRAINING. INSTRUCTED MANAGER TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.
11. Canvass Re-Inspection3 mai 2018

    3 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • OBSERVED SOME POTENTIALLY HAZARDOUS FOODS (CHICKEN, POTATOES) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAME AND DATES LOCATED IN THE WALK IN COOLER AND PREP COOLERS. INSTRUCTED TO PROVIDE LABELS FOR ALL POTENTIALLY HAZARDOUS FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED MISSING CEILING TILES IN THE EMPLOYEE WASHROOM. INSTRUCTED TO REPLACE AND MAINTAIN. OBSERVED ACCUMULATED DUST DEBRIS ON THE FAN VENT LOCATED IN THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • OBSERVED NO THERMOMETER INSIDE OF THE DRINK COOLER LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE THERMOMETERS FOR ALL COOLERS AND MAINTAIN.
12. Canvass23 avr. 2018

    5 infractions

    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • OBSERVED OUTSIDE GREASE DUMPSTER NOT MAINTAINED WITH EXCESSIVE ACCUMULATED GREASE ON THE LID OF THE OUTSIDE GREASE DUMPSTER AS WELL AS EXCESSIVE ACCUMULATED GREASE AND GARBAGE ON THE GROUND AROUND SAID OUTSIDE GREASE DUMPSTER. INSTRUCTED TO CLEAN THE OUTSIDE GREASE DUMPSTER LID AND GROUND AROUND THE DUMPSTER AND MAINTAIN. SERIOUS VIOLATION 7-38-020.
    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • OBSERVED SOME POTENTIALLY HAZARDOUS FOODS (CHICKEN, POTATOES) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAME AND DATES LOCATED IN THE WALK IN COOLER AND PREP COOLERS. INSTRUCTED TO PROVIDE LABELS FOR ALL POTENTIALLY HAZARDOUS FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS AND MAINTAIN.
    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • OBSERVED A CUTTING BOARD BEING STORED BEHIND THE FAUCET OF THE 3 COMPARTMENT SINK. INSTRUCTED TO PROPERLY STORE ALL UTENSILS AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED MISSING CEILING TILES IN THE EMPLOYEE WASHROOM. INSTRUCTED TO REPLACE AND MAINTAIN. OBSERVED ACCUMULATED DUST DEBRIS ON THE FAN VENT LOCATED IN THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • OBSERVED NO THERMOMETER INSIDE OF THE DRINK COOLER LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE THERMOMETERS FOR ALL COOLERS AND MAINTAIN.
13. Canvass17 avr. 2017

    4 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • THE INTERIOR OF THE DEEP FRYERS WITH DUST AND GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FOUND THE FLOOR UNDER THE DEEP FRYERS AND IN THE CORNERS IN NEED OF CLEANING TO REMOVE DIRT AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS. THE COVING IS MISSING AROUND THE TOILET IN THE EMPLOYEE'S TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • THE CEILING TILES AND WALLS HAVE FOOD, DIRT/DEBRIS ON IT IN THE FRONT/REAR FOOD PREPARATION AREA. INSTRUCTED TO CLEAN AND MAINTAIN. -INSTRUCTED TO SEAL AROUND THE PIPES AND CONDUITS IN THE FRONT/REAR FOOD PREPARATION AREA. -DROP CEILING IN THE EMPLOYEE'S TOILET ROOM IS MISSING. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 45. FOOD HANDLER REQUIREMENTS MET
      • NOT ABLE TO PROVIDE PROOF THAT ALL FOOD HANDLERS ON SHIFT HAVE MET THE ILLINOIS DEPARTMENT OF PUBLIC HEALTH'S FOOD HANDLERS REQUIREMENTS. INSTRUCTED TO PROVIDE PROOF. MAINTAIN SAME.
14. Canvass25 oct. 2016

    3 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • Prep cooler door gaskets in poor repair, instructed to replce
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • Ice build up noted in back of prep cooler, instructed to remove and maintain.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • missing thermometer in prep cooler, instructed to provide.
15. Canvass31 mars 2016

    3 infractions

    • 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
      • NO HOT RUNNING WATER IN FACILITY, HOT RUNNING WATER TEMPS IS AT 85F. INSTRUCTED MGR TO PROVIDE HOT WATER AT 110F MINIMUM AT ALL TIMES. CRITICAL CITATION ISSUED 7-38-030.
    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • BULK FOOD CONTAINERS NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.
    • 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
      • FOOD HANDLER NOT WEARING HAIR RESTRAINT, INSTRUCTED TO WEAR.
16. Canvass1 mai 2015

    0 infraction

17. Canvass26 déc. 2014

    0 infraction

18. Plainte18 avr. 2014

    1 infraction

    • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
      • ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION. MUST CORRECT AND MAINTAIN AT ALL TIMES.
19. License15 janv. 2014

    0 infraction